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64 products
64 products
ROAST: Dark Roast
PROFILE: Bold, Nutty, Bittersweet
REGION: Indonesia
Brewing instructions (Suitable for French Press):
- Use 20g of coffee powder to 250ml of hot water
- Steep for 4 minutes
- Filter and Serve
A special collaboration with Coffee@Once, this pocket-size marvel brings bold, refreshing Nanyang Roast coffee wherever you go. Each tube is a Nitrogen Preserved Coffee Liquid Concentrate Shot with zero artificial flavouring, ensuring full-bodied and vibrant taste profile in every press.
Craft your preferred cup effortlessly: press the shot into hot water for a comforting hot brew, sparkling water for a fizzy twist, or fresh milk for a creamy latte!
Roast: Type: Dark Roast | Flavour Notes: Robust, Nutty & Toasty
Each box contains 4 sticks x 16g.
Savour our bold and aromatic Nanyang Dreaming Coffee Capsules, and share the moment with a loved one using the pair of golden espresso cups. Crafted for meaningful moments and celebration, this is where heritage meets joy in every sip.
Each gift set includes:
- 1 x Nanyang Dreaming Coffee Capsules Box (10 capsules)
- 2 x Golden Stainless Steel Espresso Cups
- Double-wall Vacuum insulated
- 304 Food-Grade Stainless Steel
- Dishwasher Safe
- BPA-Free
THREE STAR BRAND × Kim’s Duet
Crafted especially for travellers and gift-givers, this Singapore Signature Set showcases modern local flavors paired with elegant wellness essentials, a refined keepsake from Singapore.
This premium set features Kim’s Duet Nanyang Roast Nitro Coffee Liquid Concentrate, delivering a smooth, bold coffee experience in a ready-to-enjoy format, alongside two Special Edition Aromatherapy Roll-Ons from THREE STAR BRAND. The Orchid Roll-On reflects Singapore’s national flower with a calming, elegant aroma, while Rose Geranium offers a balanced floral scent that soothes and uplifts.
Thoughtfully curated and beautifully presented, this set makes a meaningful souvenir or premium gift that represents Singapore’s heritage through taste and scent.
Contents Inside the Gift Set:
- 1 × Kim’s Duet Nanyang Roast Nitro Coffee Liquid Concentrate (4x16g)
- 1 × Special Edition Orchid Aromatherapy Roll-On (10ml)
- 1 × Special Edition Rose Geranium Aromatherapy Roll-On (10ml)
THREE STAR BRAND × KIM'S DUET Flavours & Fragrance of Singapore
Bringing together two trusted local brands, this exclusive collaboration celebrates the flavors and fragrance of Singapore through taste and scent. Thoughtfully curated with local coffee and aromatherapy essentials, each set offers a meaningful way to experience, enjoy, and share Singapore — whether for everyday comfort, gifting, or as a memorable keepsake.
A value-packed collaboration bringing together two trusted Singapore brands in one convenient everyday set. The Local Favorites Set combines comforting traditional coffee with essential wellness items — perfect for daily use, office desks, or a thoughtful local gift.
Enjoy three classic coffee sachets from Kim’s Duet: Kopi-O Kosong, Kopi-O and Teh-O - paired with trusted essentials from THREE STAR BRAND. Unwind with the Lavender Aromatherapy Roll-On (10ml) and ease discomfort anytime with the Traditional Medicated Oil (10ml).
Affordable, practical, and unmistakably local — this set delivers comfort you can rely on, every day.
Contents Inside the Gift Set:
- 1 × Kopi-O Kosong sachet
- 1 × Kopi-O sachet
- 1 × Teh-O sachet
- 1 × Lavender Aromatherapy Roll-On (10ml)
- 1 × Traditional Medicated Oil (10ml)
Kim's Duet Kopi-C Kosong (Singapore Nanyang Coffee with Creamer and No Added Sugar)
$9.90
Unit price perKim's Duet Kopi-C Kosong (Singapore Nanyang Coffee with Creamer and No Added Sugar)
$9.90
Unit price perALL-NEW HIGHLY ANTICIPATED KOPI-C KOSONG IS HERE!
Singapore Nanyang Traditional Coffee with Creamer, No Added Sugar
Dark Roast | No Margarine Added During Roasting | Pure Ground Coffee
A premium blend crafted using Robusta beans that are roasted slowly over a steady temperature to develop a rich and strong flavour, the Kim's Duet Kopi-C Kosong offers a smooth, creamy cup with well-developed nutty notes and a clean finish.
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Ingredients: Traditional roast coffee powder (coffee beans, sugar*), non-dairy creamer [glucose syrup, vegetable fat, stabilizers (E340ii, E451i), milk protein, emulsifier (E471, E481), anti-caking agent (E551)], skimmed milk powder.
*Sugar is added during the roasting process to create the unique Nanyang traditional coffee taste profile.
-
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 200ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
TRIO BUNDLE OF OUR BEST-SELLING KOPI-O KOSONG (15 Sachets)
Singapore Nanyang Traditional Black Coffee Bags (No Sugar Added)
Dark Roast | No Margarine Added During Roasting | Pure Ground Coffee
Characterised by its full body and bittersweet profile, the Robusta beans are slowly roasted over a precise steady temperature to bring out a full-bodied robust profile with layered nutty nuts.
-
Ingredients: Traditional roast coffee powder (coffee beans roasted with sugar to achieve the unique Nanyang Coffee taste profile)
Simply STEEP and PRESS for a robust traditional taste:
- Step 1: Place sachet in your favourite mug
- Step 2: Add 150ml of hot water (97°C)
- Step 3: STEEP for 3 minutes
- Step 4: Use a spoon to gently PRESS on the sachet
- Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
BUNDLE OF 6 FOR OUR BEST-SELLING KOPI-O KOSONG (15 Sachets)
Singapore Nanyang Traditional Black Coffee Bags (No Sugar Added)
Dark Roast | No Margarine Added During Roasting | Pure Ground Coffee
Characterised by its full body and bittersweet profile, the Robusta beans are slowly roasted over a precise steady temperature to bring out a full-bodied robust profile with layered nutty nuts.
-
Ingredients: Traditional roast coffee powder (coffee beans roasted with sugar to achieve the unique Nanyang Coffee taste profile)
Simply STEEP and PRESS for a robust traditional taste:
- Step 1: Place sachet in your favourite mug
- Step 2: Add 150ml of hot water (97°C)
- Step 3: STEEP for 3 minutes
- Step 4: Use a spoon to gently PRESS on the sachet
- Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
TRIO BUNDLE DEAL FOR THE ALL-NEW, HIGHLY ANTICIPATED KOPI-C KOSONG
Singapore Nanyang Traditional Coffee with Creamer, No Added Sugar
Dark Roast | No Margarine Added During Roasting | Pure Ground Coffee
A premium blend crafted using Robusta beans that are roasted slowly over a steady temperature to develop a rich and strong flavour, the Kim's Duet Kopi-C Kosong offers a smooth, creamy cup with well-developed nutty notes and a clean finish.
-
Ingredients: Traditional roast coffee powder (coffee beans, sugar*), non-dairy creamer [glucose syrup, vegetable fat, stabilizers (E340ii, E451i), milk protein, emulsifier (E471, E481), anti-caking agent (E551)], skimmed milk powder.
*Sugar is added during the roasting process to create the unique Nanyang traditional coffee taste profile.
-
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 200ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
Trio Bundle Kopi-C (15 sachets x 3 packets) | Singapore Nanyang Coffee with Creamer and Less Sugar
Trio Bundle Kopi-C (15 sachets x 3 packets) | Singapore Nanyang Coffee with Creamer and Less Sugar
TRIO BUNDLE KOPI-C (15 sachets x 3 packets)
Singapore Nanyang Traditional Coffee with Creamer & Less Sugar
Dark Roast | No Margarine Added During Roasting | Pure Ground Coffee
A premium blend crafted using Robusta beans that are roasted slowly over a steady temperature to develop a rich and strong flavour, the Kim's Duet Kopi-C offers a smooth, creamy cup with nutty and chocolatey hints.
-
Ingredients: Non-dairy creamer, traditional roast coffee powder (coffee beans roasted with sugar to achieve the unique Nanyang Coffee taste profile), sugar and maltodextrin
-
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 200ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
