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66 products
KIM'S DUET Kopi-C – Singapore Heritage Brew with a Modern Twist
Experience the rich heritage of Singaporean coffee with KIM'S DUET Kopi-C (Coffee with Milk & Less Sugar). This blend stands out for its smooth, full-bodied character and a creamy, bittersweet finish, all conveniently delivered in single-serve filter bags.
Perfect for busy mornings or leisurely afternoons, these sachets offer a quick and authentic coffee experience at home, in the office, or on the go. Enjoy it on its own or pair with your favourite local snacks for a comforting treat that complements your daily routine.
LOCAL STEEP COFFEE (Coffee bag with 100% ground coffee):
Our coffee is produced in small batches to ensure freshness in every pack, the roasted beans are ground, packed and sealed within a day to lock in the aroma. Kim's Duet single-serve coffee bags offer authentic traditional coffee in a convenient way – maximizing the taste while minimizing the hassle.
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 200ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
Our heritage Jute Bag is a stylish and functional everyday tote. The double-sided printed bag comes with a water-resistant inner lining and a comfortable shoulder strap, making it a great addition for your gifting needs too!
Perfect for your gifting needs, our navy blue re-usable non-woven tote bag comes with a comfortable shoulder strap for ease of carrying.
Size: 320mm by 420mm by 95mm
Create warm, comforting memories with your loved ones over a delightful cup of Kim’s Duet Premium Hot Cocoa - made for sharing and savouring.
Crafted from quality cocoa, perfectly blended with just the right amount of sugar and creamer, this smooth, velvety drink is a treat for all ages.
Ingredients:
Skimmed milk powder, non-dairy creamer, maltodextrin, sugar, cocoa powder (12%), malt extract powder
Brewing Instructions:
Step 1: Empty sachet into cup
Step 2: Pour 200ml to 220ml of hot water
Step 3: Stir well and serve
To enjoy it cold, add in ice cubes or chill the drink
LOCAL STEEP BREW
(Try all five single-servings of Singapore Traditional Kopi and Teh!)
3 x Single-Serve Coffee Sachet:
- Kopi-O Kosong (Black Coffee without sugar)
- Kopi-O (Black Coffee with less sugar)
- Kopi-C (Coffee with milk and less sugar)
2 x Single-Serve Tea Sachet:
- Teh-O (Black Tea with less sugar)
- Teh-C (Black Tea with milk and less sugar)
- Step 1: Put the sachet in your favourite mug
- Step 2: Add 150ml of hot water (97°C)
- Step 3: Steep the sachet for 3 minutes
- Step 4: Use a spoon to gently press on the sachet
- Step 4: Brew is ready! Leave the sachet inside the mug for a stronger brew
# Delivery charges will incur if total purchase amount is less than $25
ENJOY EVEN GREATER SAVINGS WITH OUR 6-PACK TRADITIONAL COFFEE POWDER BUNDLE
Kim's Duet Singapore Traditional Ground Coffee Powder is crafted using robusta coffee beans caramelised with sugar and margarine, a time-honoured method that brings out the bold flavours we love.
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Brewing Instructions
(Recommended brewing apparatus: Kopi Sock or French Press)
Step 2: Steep for 4 minutes
Step 3: Filter and serve
Each pack is good to brew 25 cups of coffee.
Store the opened pack in an air-tight container to maintain the aroma.
ENJOY EVEN GREATER SAVINGS WITH OUR 6-PACK BUNDLE
Bold and full-bodied, Kim's Duet Kopi-O Kosong captures the authentic taste of traditional black coffee. Made from traditionally roasted robusta beans, it delivers a rich, bittersweet flavour that Singapore coffee lovers know and enjoy.
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 150ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
ENJOY EVEN GREATER SAVINGS WITH OUR 6-PACK BUNDLE
Savour the aromatic and bold flavour of Singapore Traditional Coffee with Kim’s Duet Kopi-O. Each sachet is lightly sweetened, perfectly balancing the bittersweet profile of traditionally roasted robusta beans for a smooth and satisfying cup.
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 150ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 180ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
ENJOY EVEN GREATER SAVINGS WITH OUR 6-PACK BUNDLE
Our Teh-O is made using tea dust sourced from 5 different regions, carefully blended at our own roastery to ensure optimal freshness and flavour. Each Teh-O sachet is made using 100% pure ingredients, offering you a convenient way to brew a cup of authentic traditional tea anytime, anywhere.
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Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 200ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave sachet in the mug for a stronger brew
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add in 180ml of freshly boiled water
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
Create warm memories with your loved ones while enjoying a comforting cup of hot cocoa in the most convenient way.
Kim’s Duet Premium Hot Cocoa mix is made of quality cocoa blended with just the right amount of sugar and creamer for a smooth, delicious treat. Simply add in hot water and add on some mini marshmallows for that added burst of enjoyment!
Ingredients: Skimmed milk powder, non-dairy creamer, maltodextrin, sugar, cocoa powder (12%) and malt extract powder
Brewing Instructions:
Step 1: Empty sachet into cup
Step 2: Pour 200ml to 220ml of hot water
Step 3: Stir well and serve
To enjoy it cold, add in ice cubes or chill the drink
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 150ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 150ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 180ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 200ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave sachet in the mug for a stronger brew
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 180ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave sachet in the mug for a stronger brew
LOCAL STEEP TEA (Tea bags with 100% black tea)
Our tea dust is sourced from the best-producing regions and we blend the tea at our own roastery to ensure optimal freshness. Kim's Duet tea bags contain 100% tea dust and offer an authentic cup of traditional tea in the most convenient way.
Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in cup
Step 2: Add in 200ml of freshly boiled water
Step 3: STEEP for 3 minutes
Step 4: Use the wooden spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet in the cup for a stronger brew
