Brewing Instructions:

Step 1: Empty sachet into cup
Step 2: Pour 200ml to 220ml of hot water
Step 3: Stir well and serve
To enjoy it cold, add in ice cubes or chill the drink

Preparation Method:

Step 1: Add 1 sachet of instant Chrysanthemum into 200ml of hot water.

Step 2: Stir well and serve.

To enjoy it cold, add ice cubes or chill the drink in the fridge.

Preparation Method:

Step 1: Add 1 sachet of instant Ginger Tea into 200ml of hot water.

Step 2: Stir well and serve.

ENJOY GREATER SAVINGS WITH THE TRIO BUNDLE!

Preparation Method:

ENJOY GREATER SAVINGS WITH THE TRIO BUNDLE!

Create warm, comforting memories with your loved ones over a delightful cup of Kim’s Duet Premium Hot Cocoa - made for sharing and savouring.

Crafted from quality cocoa, perfectly blended with just the right amount of sugar and creamer, this smooth, velvety drink is a treat for all ages.

Ingredients:
Skimmed milk powder, non-dairy creamer, maltodextrin, sugar, cocoa powder (12%), malt extract powder

Brewing Instructions:

Step 1: Empty sachet into cup
Step 2: Pour 200ml to 220ml of hot water
Step 3: Stir well and serve
To enjoy it cold, add in ice cubes or chill the drink

Bold, nostalgic, and full of character –  Nanyang Dreaming captures the essence of Singapore Traditional Coffee in a convenient capsule. This dark roast blend boasts toasty notes with a light nutty aroma, offering a robust yet smooth brew that lingers with every sip. Compatible with Nespresso® machines, it’s perfect for those who crave a rich, full-bodied coffee with heritage in every cup.

Ristretto: 25ml

Espresso: 40ml