KIM'S DUET Kopi-O Kosong – Authentic Singaporean Boldness in Every Brew

Experience the robust character of KIM'S DUET Kopi-O Kosong (black coffee without sugar), a traditional Singapore black coffee crafted for those who appreciate a full-bodied, bittersweet brew. Each cup delivers a distinctive ashy note, evoking the authentic taste of local kopi culture.

Conveniently packed in single-serve filter bags, this coffee is perfect for busy mornings, leisurely afternoons, or as a comforting companion to your favourite snacks. Its classic profile pairs seamlessly with both modern and traditional breakfast spreads.

LOCAL STEEP COFFEE (Coffee bag with 100% ground coffee):
Our coffee is produced in small batches to ensure freshness in every pack, the roasted beans are ground, packed and sealed within a day to lock in the aroma. Kim's Duet single-serve coffee bags offer authentic traditional coffee in a convenient way – maximizing the taste while minimizing the hassle.

Simply STEEP and PRESS for a robust traditional taste:

Step 1: Place sachet in your favourite mug
Step 2: Add 150ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew

Kim’s Duet Kopi-O – Heritage Flavour in a Convenient Brew

Experience the rich heritage of Singaporean coffee with KIM'S DUET Kopi-O (Black Coffee with Less Sugar). Crafted from traditionally roasted Robusta beans, each sachet delivers a bold, aromatic cup with a touch of sweetness for a perfectly balanced taste.

Enjoy this convenient single-serve coffee at home, in the office, or on the go. Its versatile profile pairs well with your favourite breakfast or as an afternoon pick-me-up, complementing any coffee routine.

LOCAL STEEP COFFEE (Coffee sachet bags with 100% ground coffee):
Our coffee is produced in small batches to ensure freshness in every pack, the roasted beans are ground, packed and sealed within a day to lock in the aroma. Kim's Duet single-serve coffee bags offer authentic traditional coffee in a convenient way – maximizing the taste while minimizing the hassle.

Simply STEEP and PRESS for a robust traditional taste:
Step 1: Place sachet in your favourite mug
Step 2: Add 150ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4: Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew

KIM'S DUET Kopi-C – Singapore Heritage Brew with a Modern Twist

Experience the rich heritage of Singaporean coffee with KIM'S DUET Kopi-C (Coffee with Milk & Less Sugar). This blend stands out for its smooth, full-bodied character and a creamy, bittersweet finish, all conveniently delivered in single-serve filter bags.

Perfect for busy mornings or leisurely afternoons, these sachets offer a quick and authentic coffee experience at home, in the office, or on the go. Enjoy it on its own or pair with your favourite local snacks for a comforting treat that complements your daily routine.

LOCAL STEEP COFFEE (Coffee bag with 100% ground coffee):
Our coffee is produced in small batches to ensure freshness in every pack, the roasted beans are ground, packed and sealed within a day to lock in the aroma. Kim's Duet single-serve coffee bags offer authentic traditional coffee in a convenient way – maximizing the taste while minimizing the hassle.

Simply STEEP and PRESS for a robust traditional taste:

Step 1: Place sachet in your favourite mug
Step 2: Add 200ml of hot water (97°C)
Step 3: STEEP for 3 minutes
Step 4:  Use a spoon to gently PRESS on the sachet
Step 5: Stir well and enjoy! Leave the sachet inside the mug for a stronger brew

ROAST: Medium
PROFILE: Velvety, Chocolatey
REGION: Indonesia, Colombia

Brewing instructions (Suitable for French Press):

• Use 20g of coffee powder to 250ml of hot water
• Steep for 4 minutes
• Filter and Serve 

ROAST: Dark Roast
PROFILE: Bold, Nutty, Bittersweet
REGION: Indonesia

Brewing instructions (Suitable for French Press):

• Use 20g of coffee powder to 250ml of hot water
• Steep for 4 minutes
• Filter and Serve 

 Brewing Instructions
(Recommended brewing apparatus: Kopi Sock or French Press):

Step 1: Use 20g of coffee powder to 250ml of hot water
Step 2: Steep for 4 minutes
Step 3: Filter and serve

Each pack is good to brew 25 cups of coffee.

Store the opened pack in an air-tight container to maintain the aroma.