Premium Robusta & Colombian Coffee Grind
Medium-bodied, Velvety and Chocolatey
180g (Ground Coffee)
This exceptional blend features a combination of traditionally roasted Robusta beans with quality Colombian beans. With a profile that's comforting and familiar, this medium roast coffee is velvety smooth with rich chocolatey notes. These high-quality coffee beans are expertly roasted by our Kopi Masters and ground extra fine to release the full elegance of the coffee.
PROFILE: Velvety, Chocolatey
REGION: Indonesia, Colombia
Ingredients: Caramelised Robusta and Colombian CoffeeBrewing instructions (Suitable for French Press):
- Use 20g of coffee powder to 250ml of hot water
- Steep for 4 minutes
- Filter and Serve
Store the opened pack in an air-tight container to maintain the aroma.
# Delivery charges will incur if the total purchase is less than S$15.00